The FDA has recalled tomatoes in 14 states over concerns of possible contamination with the bacteria salmonella. No illnesses have been reported, but the FDA recommends customers throw out the produce immediately.

Tomatoes sold in 14 states have been recalled over concerns of possible contamination with the bacteria salmonella. Two different companies have issued recalls after distributing the potentially contaminated tomatoes, which they obtained from the same supplier, Hanshaw & Capling Farms, or H&C Farms, in Immokalee, Florida.

Ray & Mascari Inc. has issued a voluntary recall of vine-ripened tomatoes over salmonella concerns, according to the FDA. Here’s a list of impacted produce.