Eater1d
An Ambitious Indian Fine Dining Restaurant From the Bay Area Opens in Santa Monica
Design firm Manu Studios put together the former Herringbone space, and it features an opulent 11-seat bar, gold hues, and ...
Eater1d
A Running List of Malibu Restaurants That Have Temporarily Closed Due to the Franklin Wildfire
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
Eater1d
A Factory Tour of La Monarca, LA’s Busiest and Most Prolific Panadería Chain
Longtime establishments, including East LA’s El Gallo Bakery which opened in 1949, and the 72-year-old La Mascota in Boyle ...
Eater1d
LA’s Coolest New Cocktail Bar Hides in the Quiet Foothills of Altadena
Initially slated to open this past summer next door to sister wine shop West Altadena Wine & Spirits, Good Neighbor Bar ...
Eater2d
Best Dishes Eater Editors Ate This Week: December 9
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
Eater2d
One of China’s Fastest-Growing Milk Tea Shops Is Expanding to Los Angeles
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
Eater5d
4 Restaurants to Try This Weekend in Los Angeles: December 6
Cathy Chaplin, senior editor The Los Angeles bagel scene has expanded exponentially and deliciously in recent years, so much ...
Eater6d
So, What Was the Deal With the Blow-Up Trump Doll in Front of Long Beach’s Roscoe’s Chicken & Waffles?
Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, and food culture since 2016. In 2022, the James Beard Foundation ...
Eater7d
An Eater’s Guide to Los Angeles
Hollywood, the beaches, the Hills, the Valleys, and the wide boulevards chock-full of cars — it’s all part of LA’s sun-baked concrete charm. This urban expanse of hazy light, long sunsets ...
Eater7d
One of LA’s Best Fried Chicken Spots Is Opening in a Revamped Motel in Riverside
Cathy Chaplin is a senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Go Go Bird, the popular Los Angeles fried chicken ...