The FDA is recalling oysters from Louisiana's Area 3 due to norovirus risks, with at least 191 cases reported.

Food and Drug Administration has recalled oysters distributed to several states including Georgia and South Carolina due to ...

Several more states are part of a growing recall of oysters harvested from Louisiana Harvest Area 3. The Food and Drug Administration said that the oysters were also distributed to Minnesota, New ...

Oysters have been recalled by the Louisiana Department of Health after 15 people got sick with norovirus-like illnesses.

One of the best ways to improve your odds of enjoying a long and healthy life is to have — and regularly see — a primary care ...

Louisiana’s Department of Health said the 15 “norovirus-like illnesses” were reported between Jan. 15 and Jan. 31 and two ...

More Americans became sick from contaminated food last year, with the number of hospitalizations and deaths from foodborne ...

Oysters harvested from other areas are considered to be safe.

The department said the Louisiana Oyster Task Force and local harvesters were notified of the closure on Tuesday, and that it ...

A recent norovirus outbreak has shaken the Louisiana oyster industry, with ripple effects on Baton Rouge restaurants.  On Feb ...

Jason Kelce has revealed Barstool Sports staffers 'all got sick' at the Super Bowl after eating oysters tainted with norovirus in New Orleans. The US Food and Drug Administration has issued a ...

It usually hits from 12 hours to two days after something with norovirus is eaten. If you have the recalled oysters, return them to the store for a refund or throw them away. Do not eat them.