Dear Heloise: I’m going to have some friends over to celebrate the new home I just purchased, and I plan on serving some “munchies” and wine. Everyone I know loves ...

Creating the perfect cheese platter is an art that melds flavors, textures, and presentation. It’s not an exact science. Be flexible and attuned to your audience.

Roquefort from France, Stilton from England and Gorgonzola from Italy. All are fabulously intense and beautiful companions in the kitchen or on a cheese tray. My go-to pal is always Gorgonzola.

Everyone I know loves cheese, so I asked a friend what he liked best, and he said Stilton cheese. I hate to sound like a country bumpkin, but what is Stilton cheese, and what is it served with on a ...

Dear Heloise: I'm going to have some friends over to celebrate the new home I just purchased, and I plan on serving some "munchies" and wine. Everyone I know loves ...

Dear Heloise: I'm getting married in late September, and I didn't want a big, flashy wedding. My fiance and I decided to sit down and figure out ways to have ...

1912 Stilton cheese (one block for the pastry and 6 to 8 blocks for the base) 1 egg. Bunch of red grapes. 1 pkt of pecans. 1 pomegranate . ... Line a baking tray with some greaseproof paper.