I’ve heard that a single ostrich egg is big enough to make an omelette for a whole family. —Anonymous, N.Y.C. Eight years ago ...

Spread the onions, lemon, garlic and herbs over the base of a large roasting tin, placing the garlic in the centre to make ...

"I'm still not eating it." Undeterred, I describe the excitement I felt as a kid when I'd lift the lid on my mom's big frying pan and spy a beef tongue cooking there. "It was curled -- you know, like ...

Creamy, tangy, and packed with flavor, this Deviled Egg Pasta Salad is the perfect side dish for any occasion.

The best way to prevent a green egg ring is by boiling and cooling the eggs just right. Kazaks says to start with fresh eggs, ...

A greenish-gray ring around the yolk of a hard-boiled egg might cause concern. Is it a sign of spoilage, or something else ...

I’m not sure if it’s the turn to spring or just the fact that it’s been too darn long since I’ve last had one, but I’ve got a ...

The only difference the doneness of the eggs will make is the resulting texture of your egg salad. The jammier your egg yolk, ...

Cooking eggs in the microwave doesn't need to be gross. Take a look at the delicious ways you can cook eggs in the microwave ...

experts point out that eggs are still cheaper than many lean meats and fresh fish. Plus, they’re versatile, portable (when hard-boiled) and an easy lift for anyone new to cooking. Here’s what ...

Traveling from location to location without catering can result in "some dodgy meals on tour," Rossdale said — such as green beans that ... Rossdale revealed, is boiled eggs.

Even so, it’s a good reminder to cook eggs thoroughly to kill bacteria and viruses, including bird flu and salmonella. “As a general rule, to ensure food safety, eggs should always be cooked until ...