When my loaf is too bubbly and doesn't hold shape, I make sourdough focaccia. Baking focaccia bread has other perks, too.

My top pick is from Williams Sonoma. The best bread box is from Williams Sonoma. This olivewood container keeps loaves fresh and looks good; its transparent cover also makes it easy to spot when ...

To make sourdough bread you need to use a ‘starter’ mixture ... dough can be stretched until it is so thin that it becomes transparent). Put the dough into a lightly oiled bowl, cover with ...