That blaze orange, elbow macaroni situation reads unmistakably American. But your mac and cheese can lean a little Italiano ...

Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles ...

Owner of Great American Cookies, Parth Patel, hopes to provide something for everyone by adding Wetzel’s Pretzels to his ...

Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its name from an island off the coast of Sicily. Like the calzone, it’s a sort ...

Metro Phoenix welcomed over 30 new restaurants in December, like Èlephante in Scottsdale, Saint Pasta in Phoenix and Three ...

popularized in American home kitchens. It takes all the best elements of pizza—sauce, cheese, and toppings—and combines them ...

I can’t believe it is already 2025! I’m currently daydreaming about my favorite bites and sips from around the globe this past year. Here are some of the many delicious ...

The four-in-one eatery has opened where Burger King used to be. After a run of bad luck at Bullring restaurants, I tried to ...

From a José Andrés-helmed highlight to a Korean restaurant with Michelin cred, here’s what’s on deck for the Bay Area’s ...

Is it Cora at Roseburg Square? Hawaii Pot Shabu Shabu? Vote for your favorite restaurant that opened in Modesto in 2024.

Other standout dishes on the menu are the Smoked Salmon Linguini and the Fettuccine Bolognese. For the latter, "the meat ...