Starfleet Research, the global leader in benchmarking best practices for tech-enabled business initiatives in the hospitality ...

In the race to deliver seamless digital ordering, personalized guest engagement, and operational efficiency, restaurant ...

This week saw major movements in drone delivery, autonomous robots, AI assistants, and strategic shifts in voice ordering ...

The global artificial intelligence (AI) market is expected to more than double in the next four years, growing from $235 ...

Metafoodx, the AI food operations company, has announced the launch of its groundbreaking temperature intelligence technology ...

Restaurants are increasingly deploying virtual assistants and AI bots to handle routine inquiries like menu details, loyalty ...

When Hai Hospitality announced it would bring its celebrated Japanese concept Uchi to New York’s NoMad neighborhood, ...

Across the restaurant landscape, a quiet revolution is underway. It’s not about new flavors or faster delivery; it’s about ...

Appetronix, a rapidly emerging leader in food robotics, is unveiling the next phase of its fully-autonomous kitchen platform, ...

When it came to growing their national e-commerce business, Southside Market & Barbeque needed to reach more customers ...

Chipotle Mexican Grill is expanding the deployment of Ava Cado, its AI-powered recruitment assistant, to help support its aggressive expansion plans. The tool, which uses technology from Paradox, ...

For an industry publication like Restaurant Technology News, the plant-based trend is especially intriguing because it sits at the intersection of food innovation and technology integration. Rolling ...