Hosted on MSN10h
Mel’s, the Wood-Fired Pizzeria From Del Posto Vets, Is Done
Mel’s, the nearly three-year-old wood-fired pizzeria that’s adjacent to the swanky new Crane Club, will shutter at the end of ...
The North Bay Business Journal4h
Making pizza magic one brick at a time
Tony Piombo, CEO of Forno Piombo, emphasizes the importance of quality in crafting pizza ovens, using individually cut fire ...
Popular Lexington brewery opening another location with wood-fired pizza
The new taproom, which also will serve wood-fired pizza from Rolling Oven just as the original taproom does, will be coming ...
Vintage Tilted Table restaurant taking over spot at former Sticks and Bricks pizza in Erie
Nichole and Keith Groff are transforming Sticks and Bricks pizza place into family restaurant that serves breakfast on the ...
The Telegraph10d
Wood-fired pizza & self-pour taproom brand new to Georgia coming to Warner Robins, Macon
Four friends who grew up in the Middle Georgia area are bringing a Florida-based restaurant brand that specializes in ...
The Morning Journal on MSN3d
Wood Fired Wonders in Oberlin has unique take on American favorites
Wood Fired Wonders, 27 W. College St. in Oberlin, puts a unique twist on American favorites with wood-fired flavors. Since ...
AOL10d
Wood-fired pizza & self-pour taproom brand new to Georgia coming to Warner Robins, Macon
Four friends who grew up in the Middle Georgia area are bringing a Florida-based restaurant brand that specializes in wood-fired pizza and self-serve taprooms to Warner Robins and Macon.