This $7 Tool Is the Secret Behind the ‘Beautiful Char’ on Perfect Steak, Says an Executive Chef
There are a lot of factors that go into grilling the perfect steak. It starts with finding the right cut of meat. Then, you ...
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People Drive From All Over California To Eat At This Under-The-Radar Restaurant
The meat is thinly sliced ribeye, cooked on a flat-top grill until it reaches that perfect balance of tender and caramelized.