As you know, during Lent, Catholics don’t eat meat on Fridays, so many Catholics and other Louisianians are craving crawfish, ...

Preparations are underway for the second annual Brews, Boils, and Bubbles Festival (BBB). The festival showcases the city's ...

Tribune United Way of Northwest Louisiana (UWNWLA) brought together community leaders, donors, and supporters for a night of ...

Viet-Cajun cuisine was born from the Vietnamese diaspora along the Gulf coast, where Louisiana’s Cajun flavors meet the ...

If you love to pile your plate high with crab legs, clams, mussels, and shrimp, you're going to want to visit one of these ...

Ugly Crab has become the unlikely pilgrimage site for seafood devotees across the Hoosier state, drawing diners from South Bend to Evansville who are willing to clock serious mileage for a taste of ...

The menu at Ugly Crab reads like a love letter to oceanic bounty, with lobster positioned as the undisputed headliner. While the selection spans an impressive range of seafood options—from snow crab ...

Eat Nutria – not? No, Nutria is not an artificial sweetener, or a new meal delivery company. It is a rodent species, called Nutria. Apparently, these rodents, known as Swamp Rats and a gustatory ...

The Louisiana Crawfish Festival is tightening enforcement of state seafood labeling laws after one vendor was caught selling ...

A boil water advisory was issued for the Town of Lutcher on March 21 following a water leak and its subsequent repair.

The Baton Rouge Epicurean Society will host its annual Crawfête crawfish boil and gourmet dish competition 2 p.m. to 5 p.m.