Srinagar- The weak food regulations and poor hygiene practices can lead to significant public health risks, primarily through the spread of foodborn ...

Rodent issues — including one found alive in a sticky trap at an Italian restaurant and more than 40 droppings in a taco spot’s kitchen — were among the violations that led the state to temporarily ...

Over the last decade, there has been a growing push to reverse the stigma surrounding monosodium glutamate, better known as MSG.

The monosodium glutamate (MSG) market is expanding significantly due to the food industry's growing need for flavor enhancers ...

Madison Square Garden Sports Corp. (NYSE: MSGS) announced today a new multi-year partnership with Nutrabolt®, naming C4 ...

Are food delivery apps promoting unhealthy eating habits in India by facilitating the delivery of processed meals withing ...

With people feeling thriftier, many fast-food and fast-casual restaurants have created cheap family meal deals. They're an easy way to feed everyone without much thought and provide a nice break from ...

Fast food is a mainstay in the modern dining landscape, but over the decades a number of silly myths have arisen about its ...

The two-dish rice phenomenon has grown beyond its fringe acceptance during the COVID years to become a staple in the industry ...

We in Britain can’t claim to be super-clean eaters, as people in Japan or the Mediterranean are famed to be. But our traditional dishes are hardly health nightmares: comforting cottage pies, hearty ...

In Chinese and Japanese cuisine, MSG is commonly used to enhance flavor in various ready-to-serve foods like soups and sauces. Although food safety agencies largely consider MSG safe, several studies ...

Bar veterans Paul Taylor and Sherra Kurtz cleverly harness ’90s fast-food nostalgia at their Shaw sandwich shop/cocktail bar. One of our favorite offerings, the Hot Nug, translates to an oversize ...