SERVING VISIT. OMAHA TAKES US TO MIRANDA’S TAQUERIA AND PUPUSERIA. WE’RE AT 110TH AND ELM STREET AT THE ROCK BROOK VILLAGE, AND I’M SO GLAD TO BE JOINED BY BOTH JENNI AND ERIC. THANK YOU ...

Some historians posit early versions of pupusas were consumed in pre-Colombian El Salvador, tracing the dish’s name to the indigenous Pipil word for “swollen.” While multiple Central ...

We mainly focus on the traditional version of pupusas which come from beans, cheese, pork, and sometimes loroco, which is an aromatic flower from El Salvador. It is very artisanal. But our three ...

Santa Ana Volcano is the highest volcano in the El Salvador and a tourist favorite. The hike starts in Cerro Verde National ...

We managed to cross the border to El Salvador and had their El Salvadoran Pupusas, a tortilla impregnated with melting cheese and peppers or chorizo, and other fillings as you wish. Again ...

Owners Roberto and Gloria Chavarria specialize in dishes from their home country of El Salvador, such as pupusas (stuffed tortillas) and fried plantains. But last summer, the restaurant’s ice ...

In the rush of day-to-day life, we don’t always have the opportunity to slow down and move at our own pace. Even on vacation, there’s an urge to visit, do and taste as many things as possible ...

He said his children have also learned how to make pupusas in El Salvador, pasta in Italy, and sandwiches in Portugal because the family likes to return to the same eateries and make connections with ...

Adams Morgan workhorse El Tamarindo serves classic Salvadoran fare until midnight on weekdays and 2 a.m. on weekends. The move: order a pupusa and a margarita at the bar. Given this bar’s name, it’s ...