This festive veggie platter will be the talk of the party, and you can smile knowing it took you less than 10 minutes and cost you less than $10 to make! ‘Tis the season to be crafty (and frugal!).

Roasted Delicata Squash. 4 delicata squash, scrubbed, cut into 1/4-inch rings, and seeded. 1/4 cup olive oil. 2 tablespoons maple syrup. 1/2 teaspoon cayenne pepper ...

Pair a citrus-spiked miso dip with raw and roasted fall vegetables, plus tangy, creamy pimiento cheese for a spread from 2007 F&W Best New Chef Paul Virant. Get the Recipe Save ...

And while relish trays and crudités are both variations on the theme of snacking, each has its own specific item requirements to bear its name.

This easy puff-pastry tart can take any seasonal vegetables you throw at it and works perfectly as a quick supper. For the salt-roasted beetroot, preheat the oven to 180C/350F/Gas 4. Pour the salt ...

The Veggie Tray Stir-Fry is why I never dread leftovers. Skip to main content. Maps. ... The fresh, crunchy bites offer a needed contrast to cheese-laden or carb-heavy appetizers, ...