The tofu, thread-thin as the autumn leaves, floats amidst the bowl, like mist in a forest, and the shredded bamboo shoots give the image a sweet, lustrous sheen, while the broth combines the ...
Stir-fry chopped bamboo shoots with oil. Then add Takana or any ... Sprinkle with sesame seeds, and top with Kinshi Tamago (shredded thin omelet).
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