Chef Karla Tatiana Vasquez is on a journey to preserve El Salvador's cuisine history and find local businesses that help her stay connected to her roots.

featuring the Ambassador of El Salvador to the United States, Milena Mayorga. “Today we're very excited to announce the new Bitcoin Blend, made from Salvadoran coffee grown in the Santa Ana region,” ...

A solar park in western El Salvador, aimed at powering bitcoin mining, faces backlash for deforestation impacting 10,000 ...