MSG is an often misunderstood spice that should be utilized more frequently in cooking. Here's why MSG deserves a spot in ...

MSG has a reputation for giving people headaches and nausea, but it’s been deemed “generally recognized as safe” to eat by ...

Discover how common food additives like MSG, artificial sweeteners, and preservatives may damage your brain's memory centers ...

From artificial colors linked to hyperactivity to preservatives associated with cancer risk, these common food additives could be secretly impacting your health ...

In India, as per the FSSAI regulations, MSG is a permitted food additive and allowed under GMP - Good Manufacturing Practices. Since it is a food enhancer, experts are now researching whether MSG ...

Monosodium glutamate (MSG) is the sodium salt of glutamic acid, an amino acid that occurs naturally in many foods, such as tomatoes, cheeses and mushrooms. MSG is mainly used to enhance the umami ...

But MSG, or monosodium glutamate, has long been misunderstood, having suffered from unsubstantiated controversy in the western world. The additive, in fact, makes food yummy and it's safe ...

One the most well-known food additives is MSG, which is used for its flavour-enhancing properties. And it has a bit of a reputation: many people claim that it causes allergies - bringing them out ...

MSG, which stands for monosodium glutamate - a naturally-occurring food additive - is largely responsible for that irresistible taste. Chemists have been infusing it into everything from broths ...

The Food and Drug Administration last week announced its intention to review at least four food additives ... monkey a highly concentrated dosage of MSG and found cell damage in the hypothalamus.

The government is pushing a campaign to convince the public that products containing monosodium glutamate (MSG) are safe to eat amid distrust of the flavor enhancer among housewives.

in 1995 proved that sodium L-glutamate (MSG) is a food additive safe for lifelong consumption." The government began a campaign in February to promote MSG as a safe flavor enhancer. For example ...