There are some desserts that just feel like pure indulgence, and this white chocolate pound cake is one of them for me. It’s ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, baking powder, baking soda, kosher salt and espresso powder. For the wet ...

Chocolate Dream Tin Cake is the ultimate indulgence this Ramadan, combining layers of moist chocolate cake, smooth chocolate ...

All it takes is a butter knife to turn this simple loaf cake into a sensational swirled dessert. This chocolate marble pound cake is impressively swirled but simple to make. You'll divide the ...

Covered in sticky icing and decorated with sweets, this chocolate cola cake is perfect for a ... In a separate bowl, mix together the flour, bicarbonate of soda, baking powder, salt, cinnamon ...

Nothing is more satisfying than making a cake from scratch, and you can make homemade chocolate cake taste even ... Add both sugars and the salt, then mix well to press out any lumps from the ...

2. Mix the batter properly to remove lumps. Bake the batter in 1kg cake ring at 180C for 20 minutes. 3. Let it cool at room temperature and then keep in the deep freezer for 20-25 minutes. 4. Cut ...

Preheat the oven to 350 degrees. Spray two 8-inch round cake pans with cooking spray. Line with a circle of parchment paper. Spray the parchment with more cooking spray. Set aside. Sift together the ...

The dessert is "super easy to prepare" thanks to the shortcuts provided by chocolate cake mix and instant chocolate pudding. "It’s much quicker to prepare than meets the eye," Kayla promised ...

A no-bake fridge cake that's perfect for making with children. You can also pick and mix the fillings to suit your taste. Use cling film to line a 20cm (8in) shallow, square-shaped tin. Leave ...