Instead of melting butter and drizzling it over the surface, a butter bath is efficient at penetrating the corn and getting ...

Quick and Easy Side: Corn on the cob is a quick recipe that you can serve in no time. Have these air fryer corncobs ready in just 15 minutes, with a prep time of 5 and a cook time of 10. Easy ...

This recipe involves making a butter mixture with chili, granulated garlic that I swapped for garlic powder, salt, pepper, lime juice, and lime zest. This corn on the cob took the longest to make ...

Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered. Serve immediately with lime wedges.

Try these silky butter beans with roasted corn and hazelnuts for a plant-based dinner with a rich and smoky flavor ...

Cover and chill until needed. Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper ...

Sweet corn can be cooked anywhere from 30 seconds to 3 minutes, depending on how “done” you like it. Once cooked, it can be eaten directly off the cob or sliced off and used in recipes. To slice corn ...

Eat it in a refreshing summer salad or simply grilled with a knob of butter. Linda Xiao for The New York Times. Food Stylist: Monica Pierini. This cobbler substitutes fresh kernels and corn milk ...