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What Is Taco Rice And Is It The Same As Mexican Rice?
While taco rice and Mexican rice sound like they might be the same thing, these dishes, and their origins, are surprisingly ...
After years in high-end kitchens and corporate catering, one chef has returned to his roots, serving street-style dishes like salmon sashimi tostadas and brisket tacos at a "smokehouse taqueria" in ...
Much like Taco Bell's Mexican Pizza, which can be eaten in the car with one hand at 2 a.m., the mulita became a popular street food in part because it's easy eating.
These six fast-growing Mexican chains are earning rave reviews for their fresh food, great value, and rapid expansion across ...
Now, as Pew’s analysis shows, Mexican food can be found almost everywhere in the US. According to the report, 99% of the US population lives in a county with at least one Mexican restaurant.
When Taco Bell expanded into Mexico in the 1990s and 2000s, it failed miserably. The Laredo-based chain hopes to win people over, but it’s still getting flack over its lack of authenticity.
El Taco de Mexico is one of six restaurants across the country that will receive the Classics Award this year, and it was the first to be announced by the Beard Foundation, with the rest to follow ...
Reporting from Mexico City — At around 7 p.m. in Mexico City the day’s rhythm slows to a torpor. Cars are stuck in traffic and it’s pouring, rain flooding the streets as it does at twilight ...
Mexico City might not be the dish’s original home—tacos are believed to have gotten their start in the country’s silver mines in the 1700s—but it’s the best place to see the vast ...
Taquería El Califa de Leon in Colonia San Rafael has just 4 items on the menu, and room inside for 11 people to eat ...
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